Salary | £38000 - £43000 / Year |
Schedule | Full Time |
Location | 35 Charles St, Mayfair, London W1J 5EB, UK |
Category | Hotel |
A wonderful and rare opportunity has arisen! We are now recruiting for a talented Head Pastry Chef to join our beautiful property in the heart of Mayfair.
We are looking for a dynamic individual focused on innovation and creativity.
You will play a central role in shaping the afternoon tea menu, dessert menu, amenities, overall management of the pastry kitchen operations, and contributing to the success of our culinary offerings.
As a Head Pastry Chef you will be responsible for a small team of 3 and will be reporting to the Executive Head Chef.
About us: Our delightful Original Sweetshop Afternoon Tea at The Chesterfield Mayfair, recipient of the prestigious Award of Excellence at the 2023 Afternoon Tea Awards, promises to both adults and children delightful sweetshop-themed cakes, scrumptious chocolate scones and mouthwatering finger sandwiches.
The Chesterfield Hotel, the Red Carnation Hotel Collection’s first property bought in 1984, is based in the heart of exclusive Mayfair. This classic four star boutique hotel consists of 107 bedrooms as well as 7 Meeting Rooms, Butler’s Restaurant, The Terrace Bar, and our Conservatory where we offer our guests a welcoming, friendly atmosphere and exquisite food and drink.
What benefits would you get as a Head Pastry Chef ?
What are the key responsibilities of a Head Pastry Chef?
What are we looking for in a Head Pastry Chef ?
If this sounds like the Head Pastry Chef role for you then apply today and join one of the “Best Hotel Companies in the World”!
We electronically scan and store a copy of your passport/visa and/or ID card to gain a clear indication of the authenticity of the document and establish the ‘Right to Work’ in the UK.
A wonderful and rare opportunity has arisen! We are now recruiting for a talented Head Pastry Chef to join our beautiful property in the heart of Mayfair.
We are looking for a dynamic individual focused on innovation and creativity.
You will play a central role in shaping the afternoon tea menu, dessert menu, amenities, overall management of the pastry kitchen operations, and contributing to the success of our culinary offerings.
As a Head Pastry Chef you will be responsible for a small team of 3 and will be reporting to the Executive Head Chef.
About us: Our delightful Original Sweetshop Afternoon Tea at The Chesterfield Mayfair, recipient of the prestigious Award of Excellence at the 2023 Afternoon Tea Awards, promises to both adults and children delightful sweetshop-themed cakes, scrumptious chocolate scones and mouthwatering finger sandwiches.
The Chesterfield Hotel, the Red Carnation Hotel Collection’s first property bought in 1984, is based in the heart of exclusive Mayfair. This classic four star boutique hotel consists of 107 bedrooms as well as 7 Meeting Rooms, Butler’s Restaurant, The Terrace Bar, and our Conservatory where we offer our guests a welcoming, friendly atmosphere and exquisite food and drink.
What benefits would you get as a Head Pastry Chef ?
What are the key responsibilities of a Head Pastry Chef?
What are we looking for in a Head Pastry Chef ?
If this sounds like the Head Pastry Chef role for you then apply today and join one of the “Best Hotel Companies in the World”!
We electronically scan and store a copy of your passport/visa and/or ID card to gain a clear indication of the authenticity of the document and establish the ‘Right to Work’ in the UK.
Salary | £38000 - £43000 / Year |
Schedule | Full Time |
Location | 35 Charles St, Mayfair, London W1J 5EB, UK |
Category | Hotel |